Sample Event

Join us on sample date

Lead Chefs
Derek Venutolo, The Capital Grille
Michael Thomson, MICHAELS CUISINE Restaurant & Bar

This year’s event will once again include an all-star line-up of Fort Worth’s best
restaurants dishing up tasty bites while the wine flows throughout the evening. It is a
casual and fun event that gives you a chance to mix and mingle with your favorite
patrons while introducing new guests to your restaurant.


Chef Info:
Load in between 3:30pm – 5:30pm; Ready to serve at 6:00pm
Food sampling of 250 pieces for approx. 300-400 guests
Cystic Fibrosis Foundation will provide (2) 8’ tables for serving and
(2) 8’ tables for prepping, plates, bowls, napkins and utensils
Contact Beverly James or 817.249.7744