65 Roses Wine and Food Extravaganza

PRESENTED BY LISSA NOËL WAGNER

SARA & CHIP WAGNER-CHAIRS
DEREK VENUTOLO, THE CAPITAL GRILLE-LEAD CHEF
RANDY BROWN –ENTERTAINMENT
GRANT JAMES -EMCEE

Pre-registration is now closed.  If you have not registered
in advance, registration will be required at the event.
Tickets are not available for purchase at the door.

Cheers to 21 years! We invite you to join Chairs, Sara & Chip Wagner along with Lead Chef, Derek Venutolo of The Capital Grille for the 21st Annual 65 Roses Wine & Food Extravaganza presented by Lissa Noël Wagner on Wednesday, October 13, 2021 under the stars at Benbrook Stables. Now in its twenty-first year, this wine and food event is poised to make another strong investment in the lives of those with cystic fibrosis (CF).

The 65 Roses Wine & Food Extravaganza raised $42,000 in its first year.  Since that time, this event has become a signature event in Fort Worth, netting nearly $3.5 million to help advance the mission of the Foundation. This year’s event will once again include an all-star line-up of Fort Worth’s best restaurants with top chefs showcasing their culinary creations throughout the evening. It is a casual and fun evening that gives you achance tomix and minglewith your favorite local chefs.